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Gluten Free: No
Serving Size: 8+
Total Time: Under 30 Minutes
Preparation Time: Under 15 Minutes
Preparation Method: No Cook
Meal Occasion: Appetizers & Snacks
Level of Difficulty: Beginner
Serving Size: 8+
Total Time: Under 30 Minutes
Preparation Time: Under 15 Minutes
Preparation Method: No Cook
Meal Occasion: Appetizers & Snacks
Level of Difficulty: Beginner
Ingredients
- 1 8-ounce package cream cheese, softened
- 1 cup shredded Cheddar cheese
- 1/2 cup Hormel® Real Crumbled Bacon
- 1/2 cup sliced black olives
- 2 tablespoons sliced green onions
- 1 tablespoon chopped fresh cilantro
- 1/4 teaspoon garlic powder
- 5 large flour tortillas
- Salsa
Directions
- In medium bowl, combine all ingredients except tortillas.
- Spread cream cheese mixture evenly over each tortilla. Roll up tortillas tightly. Wrap in plastic wrap; refrigerate until ready to serve.
- Slice tortillas into 1-inch pieces to serve. Serve with salsa for dipping, if desired.